Self-propelled control systems
Controlling the fermentation temperature is essential to obtain a high quality wine. This system allows this control and the possibility of customizing two temperature values in each fermentation stage.
Integrated temperature sensor
Possibility of remote control, monitoring and recording the fermentation temperature
Quick and easy installation with minimum wiring
Easy to use
On / Off regulation system
Temperature range from -9.9 ° C to + 99 ° C
Voltage 24 V / AC
Solenoid valve output 24 V AC / 16 V AC
Operating modes: cold, heat, neutral zone, display, off.
Electrical connection cable 6m
Insulation type IP 65